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Recipes

Delicious recipes created by chef James Strawbridge.

Greek ling bake

plate 4
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The W Stevenson fish pie

plate 5
clock 1 hour
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Monkfish Curry

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Salmon kievs

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Miso glazed sea bass with broccoli rice

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Cajun bass broth

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Booze & bacon Mussels

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Gurnard with tarragon butter & braised fennel

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Cornishman’s salty cod

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Whole baked bream & kale chimichurri

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Spiced bream

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Twilight’s tangy tuna

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