Farmed Sea Bass skin on fillets x 2, 180g
£3.30
Renowned for its sweet, white flesh and delightful texture, Sea Bass has surged in popularity, becoming a staple on menus worldwide. Now, you can easily bring this gourmet experience into your own kitchen.
To ensure availability throughout the year, we source our Sea Bass from Turkey or Greece. Whether baked in the oven with seasonal vegetables, grilled to perfection, pan-fried with a touch of herb butter, or barbecued to savour, there’s no shortage of ways to enjoy this delectable fish.
Each pack contains 2 x 90g fillet portions, perfectly sized to serve 1 – 2 people.
For more product information, including catch location and storage instructions, please click the tabs below.
Contains: FISH
Keep chilled below 5°C.
Once opened, cook and consume immediately.
Fish can be frozen upon delivery and should be used within 3 months. Defrost in the fridge thoroughly before cooking
Dicenentrarchus labrax
FAO37
Turkey/Greece
Farmed, Global Gap certified
After roasting onion, potatoes with bay leaves, lemon and anchovies just lay these sea bass fillets on top ready to cook for another 10 minutes and wow – yet again another quick and simple meal using Stevensons excellent fish.
Thank you for your feedback, sounds delicious.
Delicious! Easy to cook with lots of flavor.