Salmon supreme skin on x 2, 220g
2 x 110g supremes. Salmon is a highly popular species that is classified as an oily fish with a rich content of protein and omega-3 fatty acids. Our delicious fillet portions are expertly cut from lean fish and portioned and pin-boned by hand. Each pack contains 2 x supremes skin on. Salmon is readily available all year round, and is very versatile to cook with.
For more product information, including catch location and storage instructions, please click the tabs below.
of which saturates 2.2g
of which sugars 0g
Keep chilled below 5°C.
Once opened eat immediately.
Fish can be frozen upon delivery and should be used within 3 months. Defrost in the fridge thoroughly before cooking
Farmed, Global Gap certified