Large Red Gurnard, 1KG
£12.00
Cornish red gurnard is a vibrant, sustainably landed fish known for its striking red skin and rich, full flavour. Caught by small day boats off the Cornish coast, it offers firm white flesh with a slightly sweet, almost shellfish-like depth. Red gurnard is highly regarded for its versatility in the kitchen; it holds up well to pan-frying, grilling, and baking, and is especially valued in soups and stews where it adds exceptional flavour. Naturally lean and nutritious, Cornish red gurnard is a favourite among chefs seeking a characterful, under-appreciated fish with a true taste of the sea.
This product can come as whole or filleted.
Contains Fish
Keep chilled below 5°C.
Once opened, cook and consume immediately.
Fish can be frozen upon delivery and should be used within 3 months. Defrost in the fridge thoroughly before cooking
FAO 27

